Michter S Us1 Small Batch Bourbon Whiskey Review

Michter s small batch bourbon has provided the bedrock for entry level customers to experiment with before they jump into the deep end and try to find some of their more allocated offerings.

Michter s us1 small batch bourbon whiskey review. America s first whiskey distilling company michter s rich history dates back to 1753 when a farmer in pennsylvania s blue mountain valley distilled his first batch of whiskey from hardy rye. Michter s us 1 small batch bourbon aged in new oak for an indeterminate time. Distilled to master distiller dan mckee s exacting specifications no us 1 whiskey is ever released until dan and the michter s tasting panel deems it ready. Michter s is in the process of finishing a new full scale facility in southern louisville and is planning a downtown louisville micro distillery to open in either 2014 or 2015 which could provide a fascinating addition to both the kentucky bourbon trail and the urban bourbon trail.

This is part of what michter s did for its staple product their us 1 bourbon. For all you kentucky straight bourbon whiskey enthusiasts let me introduce you to michter s bourbon an outsider that deserves more accolades than most of the other liquid gold that comes out of the great state of kentucky. The only downside is the juice that is actually delivered as michter s us 1 small batch. Drinkability is the name of the game in the 90 proof bourbon category and michter s takes it seriously.

But the expertise that goes into the production of michter s 1 can be credited to master distiller willie pratt a louisville kentucky native and a brown. We really wanted to love this whiskey. The us 1 expressions so named to honor michter s heritage harkening back to america s first whiskey company consist of some of the finest single barrel and truly small batch whiskeys available. Michter s is a great name the brand has an unrivaled historical legacy and the whiskey is beautiful packaged with the bourbon inside a colour to die for.

According to fred minnick on the whiskeycast brown foreman is michter s distilling partner which makes sense because brown foreman has mastered the double barrel whiskey each of their flagship brands has one woodford s double oaked jack daniel s gold no. At one point a master distiller left his family s well known distillery to join michter s so he could be at a smaller less cost conscious company where he could make the finest whiskey cost be. Intensity from the get go on the nose. A bold and aggressive whiskey.

They went small batch never drawing from more than two dozen barrels for a bottling run that done at 91 4 proof 45 7 abv and with the company s selected filtration. 27 and old forrester 1910 and michter s toasted barrel finish has been a massive success in their line of whiskeys. It is very un bourbon like and tastes extraordinarily young. Butterscotch over ripe banana creme brulee and cinnamon.